Yoogane Korean Restaurant

Finally had a chance to visit Yoogane, one of the most famous Korean franchise restaurant. Yoogane Singapore opened in May 2014 at Bugis Junction second floor near Seoul Garden and Sakae Sushi. Long queue is expected even on weekdays. We reached there at around 6.45pm and had to queue for about 20-30 minutes.

The menu looks extremely delicious. Basically there are two sections: main course and side dish. The main courses are like marinated bulgogi chicken, seafood (which comes with some veg) and they are cooked on the spot. The staff will assist you with the cooking. You can add on rice or noodles to the main course too!
We ordered marinated chicken and added on Ramyeon. The Ramyeon is spicy. And also there is unlimited Kimchi and salad supply. You can take as much as you want from the Kimchi and salad counter.

Marinated Bulgogi Chicken cooked on the spot

Ramyeon add ons

We also ordered a side dish called Royal Ddeokbokki. It's different from the usual ddeokbokki that we had before. It has garlic and some marinated chicken cooked with the rice cake. Really worth a try!

Another highly recommended dish is the cheese fried rice. It is also a side dish that has to be ordered separately. What I did was I got a scoop of cheese fried rice, some Kimchi and spicy Ramyeon and gobbled them up at one go. Fantastic! Take a look at the cheese fried rice below!

Cheese Fried Rice

It's definitely one of the best Korean restaurant in Singapore. Slightly expensive but definitely worth a try! The Seafood main course looks good too and hopefully I'll be back soon to try it out!